Sieve the Kaula Wheat Puttu Podi and salt together. Sprinkle water (very little) on the flour and mix it gently. The flour should be wet enough for steaming. Now mix half of the coconut to the flour and mix it. put two teaspoon of grated coconut in the puttu maker and then add the flour mix till half, then add another two teaspoon of coconut and the flour mix and top it with two teaspoon of coconut. Steam it and serve